Please in the fridge. Cook the curry goat for another 5 minutes.
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3 carrots minced optional 12 c split peas or red lentils optional 1-5 seranno peppers minced optional for spiciness 1-2 cloves garlic grated optional 1 Yes the bones.

Curried goat recipes. Add the marinated goat and mix in the curry thoroughly. Cut the meat into large chunks maybe 2-3 inches across. In a large enough blow season the meat with 1½.
This Jamaican Curry Goat is one of my favorite Jamaican dishes never seem to get enough off of it. To season goat ½ cup green seasoning 1 tablespoon minced culantro ¾. Cover bowl and let sit at room temperature at.
Cut and salt the goat meat. Using your hands toss goat lime juice Green Seasoning garlic oil curry powder salt and pepper in a medium bowl to coat meat. 4 pounds goat meat cut into 1-2 inch pieces ½ lemon.
If you have bones you can use them too. In about ½ cup of water mix two teaspoons of masala and one tablespoon of curry powder. Trinidad Curried Goat Recipe.
Chunky pieces of goat are slowly simmered in aromatic blend garlic ginger thyme onions and hot pepper and with curry. Salt everything well and set aside to come to room temperature for about 30 minutes. If it needs more flavour or salt add the half cube of chicken bouillon.
Mix together goat meat salt black pepper 4 Tbsp curry powder 1 large onion sliced garlic Scotch bonnet pepper. Reduce heat to medium stir the pot then cover it. Drain away all excess water.
Add to the sautéed garlic and allow to cook for about one minute. Wash the goat meat in water with the vinegar and juice from the limelemon. Heat the oil and sauté the other 2 cloves of chopped garlic.
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